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The Vanilla Bean Blog

Bars + Brownies• Desserts• Holidays

coffee blondies

Breads, Rolls + Donuts• Uncategorized

blackberry and basil focaccia bread

strawberry rhubarb ice cream in dish with gold spoon
Desserts• Ice Cream + Frozen• Spring• Summer

Strawberry Rhubarb No-Churn Ice Cream

Cakes

tiramisu cupcakes

Coffee No-Churn Ice Cream with Cacao Nibs
Desserts• Ice Cream + Frozen• Summer

no-churn coffee ice cream with cacao nibs

Photographs

a brief holiday

Drinks

frozen Frangelico coffee with maple cream

Uncategorized

blood orange curd

Banana Espresso Muffins on wire rack
Breakfast• Muffins + Scones

Banana Espresso Muffins

Cakes• Desserts• Icing + Frosting

chocolate olive oil cupcakes with goat cheese frosting and pistachios

Olive Oil No-Churn Ice Cream
Ice Cream + Frozen

no-churn olive oil ice cream with vanilla bean

Cakes• Desserts

cream cheese coffee cake

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Welcome!

 

I’m Sarah Kieffer, author of three cookbooks and creator of the popular Pan-banging Chocolate Chip Cookie recipe. I live in Minneapolis and love baking and listening to Ella Fitzgerald. About Me »

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